Today's Harvest - grape tomatoes, colorful Swiss chard, fresh basil
It was glorious in the garden today – a slight cool breeze, warm sun on the shoulders, just wonderful. I harvested a cheery pile of colorful rainbow Swiss chard, sweet grape tomatoes, and aromatic fresh basil. Tonight I’ll saute it all together with a little olive oil, chopped onion, a tiny bit of garlic, sea salt, pepper, pomegranate balsamic, and a squeeze of lime juice and…. YUM! It’s good ‘eatins tonight!
